This hand axe "Danro Burned" by Kanetsune Seki is a Japanese traditional hand axe. The blade is forged by skilled craft man. The core of SC steel is sandwiched by iron. And the handle material is "Kantou-Kashi" that is high grade Japanese oak wood. And the handle is burned by burner to improve the strength. This hand axe comes with a nice leather case which has a belt loop to carry it on your waist. And it has an O-ring to hang it somewhere.
This Kanetsune Axe features a SC steel (mono steel) (high carbon steel) blade with Oak wood handle.
This hand axe "Danro White" by Kanetsune Seki is a Japanese traditional hand axe. The blade is forged by skilled craft man. The steel material is a kind of high carbon steel "SC steel" (mono steel). And the handle material is "Kantou-Kashi" that is high grade Japanese oak wood. This hand axe comes with a nice leather case which has a belt loop to carry it on your waist. And it has an O-ring to hang it somewhere.
Kanetsune is named after a famous Japanese swordsmith who lived in the Muromachi period around the 14-15th century. This skilled craftsman made extremely sharp and durable katanas that were respected by many Samurais in Japan and overseas. Some of his swords are displayed in the Katana Museum in Seki City. Like the Kanetsune blades of old, Kanetsune knives today are made in Seki, Japan with the goal of producing high quality traditional designs that are suitable for everyday use. This is achieved by blending traditional Japanese techniques with new ideas and modern technology.
Kanetsune is a brand of Kitasho Co., Ltd., one of the most respected manufacturers of knives in Seki, Japan and established in 1964. Kanetsune continues the bladesmith legacy of Seki City with its fine cutlery.